You may be interested in hiring your a personal chef for yourself or your family if you:
Have no time to cook.
Do not know how to cook or do not like to cook.
Are tired of eating unhealthy take-out/fast-food.
Are looking to lose weight.
Are wanting to try a new diet (paleo, vegetarian, vegan, gluten-free etc.)
Would like more variety in your diet.
Have a specific dietary need and/or restriction.
Have a busy family and want to spend more time at the dinner table and less time cooking.
Are a busy business professional.
Are a new or expecting parent.
Are a busy parent.
Are a bachelor/bachelorette.
Are a busy college student.
Are recovering from an injury or illness.
Would like to learn more about food, ingredients and cooking.
Are interested in trying new types of cuisine.
Feel that hiring a personal chef would be beneficial to your lifestyle.
How can a personal chefsave you time and money?
How much do you spend on groceries and take-out food per week? The average family of four spends about $250 a week on groceries alone.
How much time do you spend picking up take-out, planning meals, grocery shopping, cooking and cleaning up? For most people it takes up 1-2 hours of their day, more in other cases. That's 7-14 hours a week just spent on shopping and preparing food.
How much is your time worth? $20, $50 per hour? Priceless even? Let's face it, time is money. Sayhavingthatextra2hours perdayisworth$20anhourtoyou. That's$40aday,or$280aweek. When added up, that's about $530 worth of spent time and money each week. ThemajorityofChef Hallie Norvet's Servicesarelessexpensivethanthat, plusyougetallofthattimebackin your day.
Additional Service Fees
Containers: For your first service, BPA-free disposable containers will be included at no extra cost. Long term clients are suggested to purchase a set of Pyrex dishware for an average one-time fee of $100. These containers are cost-efficient, environmentally friendly, microwave, oven, freezer and dishwasher-safe and BPA-free. These containers are yours to keep once your service has ended.
All Organic Ingredients: Each service already includes a 50/50 blend of organic/conventional ingredients for your meals, however if you would prefer all organic ingredients and additional 'all-organic charge' will be added to your bill.
Payment: Services are to be paid in full prior to or on the day of service. Payment arrangements should be made with the chef prior to each service. We offer a variety of payment methods for your convenience.